For us, teaching children the basic principles of a healthy and balanced diet is very important, as it has a significant impact on their overall development.
Our menus are therefore based on a variety of foods to encourage the discovery of tastes and flavors, on offering fresh vegetables and fruits (most often locally sourced), on whole grains, and on proteins (half plant-based and half animal-based).
Our meals are cooked on-site, with care and love, by our food supervisors, who work to limit processed products, sodium, and added sugars in the recipes. Each new child entering the CPE receives a water bottle, provided by the CPE, so they can drink water whenever they wish.
